Set contents: Main unit (multi-gourmet pan), glass lid, steam tray, dome lid, instruction manual and recipes. *The glass lid knob is not attached when delivered. No special tools are required, but it will be delivered ready for you to attach.
Size: Multi-purpose gourmet pan: (approx.) Length 42 x Width 23 x Height 11 cm (inner diameter: 22 cm / pot depth: 8 cm); Glass lid: (approx.) Diameter 23 x Height 6.5 cm; Steam tray: (approx.) Diameter 24.5 x Height 2.5 cm; Dome lid: (approx.) Diameter 21.5 x Height 8.5 cm
Weight Multi-Gourmet Pan: Approx. 585g Glass Lid: Approx. 485g Steam Tray: Approx. 150g Dome Lid: Approx. 235g
Materials: [Multi-Gourmet Pan] Body: Aluminum alloy ([Surface Finish] Inner: Fluoropolymer coating / Outer: Baked finish) Base: Iron (Thermal spray coating) Handle: Phenolic resin, aluminum; [Glass Lid] Tempered glass utensil (Type of reinforcement: Fully mechanically reinforced) Handle: Phenolic resin, stainless steel, silicone rubber; [Steam Tray] 18-8 stainless steel; [Dome Lid] 18-0 stainless steel; Knob: 66 nylon
Specifications Full capacity: 2.6L Compatible heat sources: Gas, halogen heater, ceramic heater, radiant heater, induction cooker (IH200V) *Cannot be used in microwaves or ovens.
Country of Origin: Steam tray and dome lid: Japan; Multi-gourmet pan and glass lid: Korea
Precautions: Before use, check for any abnormalities, read the instruction manual carefully, and use the product correctly. Please keep the instruction manual in a safe place even after reading it. Before use, be sure to check that all parts are normal. Do not use if any parts are cracked, broken, dented, bent, or loose. Before use, be sure to check that the screws on the handle and knob are not loose. If any screws are loose, retighten them before use. Before using for the first time, wash thoroughly with dishwashing detergent or similar. Please read the instruction manual for your heating appliance carefully and use it correctly. Do not heat the appliance empty or overheat. This may cause fire, deformation, or damage. The handle may become hot during cooking or immediately after cooking; use mitts or similar to avoid burns. Keep out of reach of small children.
Use plastic or wooden utensils. Using metal turners or other tools may cause scratches. Do not subject the product to sudden temperature changes, such as pouring cold water over a hot pan. Do not store food in this product, as this may lead to the coating peeling off. [Glass lid] Do not subject the product to sudden impacts. Do not use steel wool, cleansers, or other items that may scratch the lid. Do not move the glass lid away from the frying pan, as this may cause breakage. If broken, the lid may shatter into sharp fragments or small pieces that may fly off violently, so please be careful.
Seven functions in one. Expand your cooking options. "Bellfina Multi Gourmet Pan" Bellfina is a Japanese brand renowned for its kitchenware and household goods. ■ This multi-gourmet pan can be used for baking, frying, simmering, boiling, cooking rice, and frying. Its included steam tray allows for steaming, making it a versatile 7-in-1 pan! ■ Its deep, round shape makes it easy to stir and prevents ingredients from spilling out. Its perfect size allows it to be used as both a pot and a frying pan. Despite its deep design, it weighs approximately 600g. Features Bellfina's unique special coating. Excellent heat conduction ensures even, clean cooking. <Key Features> The special coating has passed a wear resistance test 1 million times (according to the Daily Metal Products Inspection Center). ■ This is amazing! Enjoy authentic steamed dishes without using a steamer! The steam tray and dome lid are made of stainless steel and carefully crafted by artisans in the metalworking town of Tsubame-Sanjo, Niigata Prefecture. Steam holes are evenly distributed across the entire tray, allowing steam from below to reach the food evenly. The dome-shaped lid circulates the heated steam, ensuring even heating and steaming for fluffy, moist food. ■
Easy to use! Simply fill a gourmet pan with water, bring it to a boil, and place the steam tray and dome lid on top! Steaming offers other benefits, too! The amount of nutrients retained is significantly different between boiling and steaming. Excess fat drips to the bottom, making meat healthier! ■Recipes included, expanding your cooking options. ●Recommended: Warm Tofu: Steam tofu with sauce. Steaming removes excess moisture, resulting in a plump, rich flavor. ●Kinako Mochi: Mochi rice cakes are moist and chewy. Water droplets fall along the dome, leaving the kinako powder smooth. What's more, you can flip the dome lid over and place the steam tray on top. Convenient for serving piping hot steamed dishes directly to the table! <Stack everything for neat storage> Can be used on both gas and induction stoves.