QUEST™
PROTEIN BAR
minis
COOKIES
& CREAM
FLAVOR WITH OTHER NATURAL FLAVORS
• 8 g PROTEIN
• 2 g NET CARBS*
• < 1 g SUGAR
• 80 CALORIES† ANYTIME SNACK
• 14 BARS
- U Kosher Dairy
- Gluten-Free™ GFCO.ORG
14 - 0.81 OZ (23 g) MINI BARS
NET WT 11.4 OZ (322 g)
MINI COOKIES & CREAM PROTEIN BARS
Quest Minis are the 80 calorie protein bar you can enjoy at home, on the go, or any time you need the pick-me-up of 8 g of protein, with 2 g of net carbs and less than 1 g of sugar per bar. Great taste and big protein from Quest now comes in a fun-sized snack you can take anywhere. Keto-friendly.
Due to global supply chain issues, Quest™ recently reformulated some of its products to contain soy lecithin and/or vegetable oil including soybean which is considered an allergen. The small amount contained within the product will not change the quality, flavor or texture of the product. We remain committed to using the high quality dairy-based proteins to help give you the amino acids you need.
WHAT'S YOUR QUEST?
OURS IS TO SUPPORT YOU WITH DELICIOUS, ATHLETE-WORTHY NUTRITION
We use only quality ingredients to give you great-tasting food that isn't packed with sugar and net carbs. So our innovative, protein-forward recipes aren't just for athletes to enjoy - they're for everyone!
It's way bigger than a protein bar.
It's a Quest™.
- RECYCLABLE® PAPERBOARD PACKAGING
- SUSTAINABLE FORESTRY INITIATIVE®
- Certified Sourcing
*9 g Total Carbs - 5 g Fiber - 2 g Sugar Alcohols = 2 g Net Carbs
†PER BAR
INGREDIENTS:
• PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), POLYDEXTROSE (PREBIOTIC FIBER), ALMONDS, WATER, ERYTHRITOL, COCOA BUTTER, GLYCERIN, SOLUBLE CORN FIBER.
CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORS, COCOA PROCESSED WITH ALKALI, PALM KERNEL OIL, SEA SALT, SODIUM CASEINATE, LECITHIN (SUNFLOWER AND/OR SOY LECITHIN), XANTHAN GUM, BAKING SODA, STEVIA SWEETENER, SUCRALOSE.
• CONTAINS: MILK, ALMONDS, SOY.
• PROCESSED IN A FACILITY THAT ALSO PROCESSES PEANUTS, WHEAT, AND OTHER TREE NUTS.
• CONTAINS A BIOENGINEERED FOOD INGREDIENT.
