5.3'' Handmade Boning Knife Japanese Stainless Steel Kitchen Chef Knives High Carbon Fish Filleting Butcher Knife

Specifications: Blade Material: High-carbon Clad Steel Handle Material: Ebony Wood Angle of the Edge: 15 Degree one side Surface Process: Sharp and Durable, High-end Appearance Knife Weight: 101 g Full Length: 260 mm Blade Length: 135 mm Blade Width: 25 mm Thickness: 2.8 mm

Package Includes: 1 * 5.3 inch Boning Knife 1 * Knife Sheath 1 * Gift Box

Note: The raw material of the handle is natural color wood. the color of the actual product handle may be a little different from the picture.