Complex for Supporting Vision and Visual Comfort
Based on Bilberry, Rosehip, Eyebright, Calamus, Ginger, Parsley, and Fenugreek
Visual perception is a key ability that determines quality of life, reaction speed, spatial orientation, information processing, and emotional well-being. Vision functions are connected with the state of the retina, microcirculation of blood vessels, antioxidant cell protection, and nerve signal transmission. The plant-based ingredients in this complex are traditionally used in the daily diet to support visual clarity, adaptation to strain, and prevention of oxidative stress.
Quality of vision is not only about sharpness, but also about the ability to adapt to different lighting, work with screens, maintain clear focus, and recover after fatigue. With age or daily strain (screens, driving, reading), these functions may decline. Timely support helps preserve comfort and clarity of perception.
The plant formula is designed for comprehensive support of the visual system, taking into account environmental factors, age-related changes, and intensive visual load.
If you experience:
• Eye fatigue after screen time
• Reduced clarity of vision in twilight
• Strain while reading or driving
• Need for antioxidant protection of the eyes
• Desire to support vision naturally at any age
How the product works:
Helps protect eye cells from oxidative stress
Supports microcirculation in the visual system
May contribute to adaptation to visual strain
Supports clarity of vision and visual comfort
Composition: extracts of Bilberry fruits, Rosehip fruits, Eyebright herb, Calamus rhizomes, Ginger root, Parsley leaves and roots, Fenugreek seeds.
Excipient: microcrystalline cellulose.
Capsule shell: gelatin.
Active Components:
Bilberry (fruits) — contains anthocyanins, traditionally used to support the retina, night vision adaptation, and reduce eye fatigue.
Rosehip (fruits) — a natural source of vitamin C and antioxidants that help protect eye cells from free radicals.
Eyebright (herb) — traditionally used to support visual acuity and reduce dryness or irritation.
Calamus (rhizomes) — contains essential oils associated in traditional practices with supporting nerve signal conduction and eye vessel tone.
Ginger (root) — supports microcirculation and may improve nutrient delivery to visual system tissues.
Parsley (leaves and roots) — contains carotenoids and vitamin A, important for maintaining the health of mucous membranes, including the eyes.
Fenugreek (seeds) — provides trace elements and amino acids that may support metabolism and overall eye endurance under strain.
May be included as part of the daily diet. Not a medicinal product.
